Ingredients
- 1 750ml Bottle of Rosé, or Homestead Red
- 1 cup Soda water or Cava (Spanish Champagne)
- 1 1/4 cups Sugar (¼ – ½ cup to taste)
- 1 Orange, slice thinly
- 1 Lemon or Lime, slice thinly
- 1 Granny Smith apple, cored and cut into 1
- 1 cup Cranberries
- 1 1/4 cups Brandy; Optional for an extra kick
Directions
- Mix sugar and wine in pitcher stirring until dissolved. Add fruit and brandy (if using). Chill for at least an hour for the flavors to blend. Overnight is even better.
- To serve, add soda and ice.
