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 Dinner Menu 
Alexandrine's Clam Chowder
Smoked BBQ Pulled Pork
Kate's Family Slaw 
Corn with chili and lime
Bread Pudding with
Bourbon Sauce
 
Beverages: 
Dubost Wine, Iced Tea & Water

Adelaida History & Dinner Night 

with Dr. Dan Krieger

NOW Saturday, August 26th, 2023

Join us for a chapter in the fascinating History of Adelaida area presented by Dr. Dan Krieger, Professor Emeritus, Cal Poly SLO. BBQ dinner with Dubost wines all on property in the Dubost family since 1882. Don't miss this unique local event.

6:00 PM - 8:00 PM
$50 General Admission | $40 Club Members 
(Limit 2 per club membership)

​Click Here to Purchase Tickets

Mining in the Adelaida Region - Cinnabar & other endeavors

Dr. Kreiger has been educating us on the history of Adelaida since 2013! We have learned so much over the years about the rich history in our very special area. Dan is always open to questions at the end of his lecture and it is a great opportunity to learn just one more thing!  

Seated outdoors on the covered crush pad, guests will enjoy a casual dinner beginning with clam chowder made from Alexandrine Dubost's recipe. Followed by smoked, pulled pork BBQ sandwiches, Kate's family slaw recipe, chili lime corn and last but not least bread pudding with Bourbon sauce. Extra sauce please! Dubost wines, Homestead Red and Homestead White, will be poured with the dinner. Non-alcoholic options will be available as well. Space is limited.

​Click Here to Purchase Tickets

For ticketing, more information and questions,
email dubost@dubostwine.com, or call 805-226-8463